Spicy Paratha

This is very delicious and spicy recipe. green chillie is the main ingredient which make feel of its taste of spicy

Ingrdients:-

For making dough

Besan ( Gram flour)-250 gm

Onion- 2 medium size (finely chopped)

Green Chillie-4 to 5 pc. (finely chopped)

Salt- 2 tbl spoon

Curd (Dahi)-100 gm

Water-1 to 2 cup

For dusting:-

Rice flour- 1 Big Spoon

For fry:-

Ghee/  Refined Oil- 100gm

Procedure:-

      * First of all take a big bowl and take all above the ingredients and make it's dough.

      * Then left it aside for about half an hour. Then make equal balls of it like big lemon size.

       * Then rolled out each and every ball  with applying rice flour dust on a wooden board in the round shape like a roti or chappatti.

       * Then take a pan and heat it on medium flame of gas and  put one of your rolled ball and flip it after 1 min. 

        * You will see little golden brown color on it.   

      * Then apply ghee or refined oil to it on both side by flipping it. 

      * When golden brown color will see on both side then understand that your spicy paratha is ready. 

       * Serve  it hot with pickle. Enjoy it with family and friends. It will be really the momemt of joy.